As a passionate food lover from Nantes, I created this blog to share the diverse and vibrant flavors of cuisines from around the world. From Mexican to Korean, Chinese to Japanese, and European delights, I aim to bring the tastes of global kitchens to your table with easy-to-follow recipes.

Popular Recipes

Easy Tonkotsu Ramen Recipe 豚骨ラーメン

A Guide to Norwegian (and Some Swedish) Candy

Meet Smørrebrød, the Best Sandwich You’re Not Eating

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Publisher -

Chili con Carne

Green onion pancake

Herb Spätzle with Speck and Peas Recipe

Fluffy Japanese Soufflé Pancakes (Video) スフレパンケーキ

Baked Cheese Tarts チーズタルト

Quick Batch of Peruano Pot Beans

Healthy vegetable rice bowl

Susan Feniger’s Street Food’s Romanian Sweet and Sour Eggplant

Tuna Mayo Onigiri ツナマヨおにぎり

Easy Peruano Bean Soup (Canary, Mayocoba)