As a passionate food lover from Nantes, I created this blog to share the diverse and vibrant flavors of cuisines from around the world. From Mexican to Korean, Chinese to Japanese, and European delights, I aim to bring the tastes of global kitchens to your table with easy-to-follow recipes.

Popular Recipes

Japanese Cutting Techniques & Tips

Instant Pot Chawanmushi (Video) 茶碗蒸し (圧力鍋)

Japanese Rice Porridge (Okayu) お粥

Links

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European

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Beef soup

Kedgeree (British Curried Rice With Smoked Fish) Recipe

10 Minute Meal – Japanese Curry

Soybean sprout & kimchi soup

Chip Butty Recipe

Chicken Stir-fry with Garlic Chives

Hand-torn noodle soup

British Chips Recipe

20 Best Japanese Chicken Recipes for Dinner

Ox-bone soup